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15 Surprising Expenses Seniors Actually Cut (And Why)

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Luxurious gourmet meal elegantly plated with vegetables and sauce.
Photo by Rene Terp on Pexels

#4: Frequent Dining Out

Restaurant meals average $15–$25 per person before tax and tip. Eating out just twice a week costs $2,000+ yearly. Batch cooking on weekends and meal prepping saves dramatically while giving you portion control and fresher food. Many retirees find cooking becomes a hobby rather than a chore.

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